AIKANTHIKA

Cuisine: Andhra Pradesh state of India Ingredients: Thothapuri green mangoes - 2 Garlic cloves - 15 Cumin seeds - 1 teaspoon Chili...

Cuisine: Andhra Pradesh state of India Ingredients: Ridge gourd peels - peels of 1 kg ridge gourds Tomato (chopped) - 6 Green chilies...

Cuisine: Andhra Pradesh state of India Ingredients: Ripe Cucumber (Round Andhra variety) - 2 Tomato - 4 Green chilli - 8 Garlic cloves -...

Cuisine: Andhra Pradesh state of India Ingredients: Lady’s finger – ½ kg Coconut oil – 3 tablespoons + 1 teaspoon Green chillies – 8...

Cuisine: Andhra Pradesh state of India Ingredients: Sponge gourd – 4 medium Green chilli – 6 Oil – 1 tablespoon Tamarind – marble-sized...

Cuisine: Aikanthika's own experimentation Ingredients: Star fruits (unripe and green) – 5 Green chillies (slit) – 10 Garlic cloves – 10...

Cuisine: Andhra Pradesh state of India Ingredients: Ridge gourd – ¼ kg Green chilli / dry red chilli – 5 Tomato – 3 Garlic – 6 cloves...

Cuisine: Andhra Pradesh state of India Ingredients: Ginger (Chopped into small pieces) – 1 cup Chana dal (Split Bengal gram) – 1 cup Urad...

Cuisine: Andhra Pradesh state of India Ingredients: Brinjal – 2 large Salt – as required Green chillies – 6 Tamarind – small lemon-sized...

Cuisine: Andhra Pradesh state of Bharat Ingredients: Gongura / Roselle leaf – 3 hands full Salt – as required Garlic cloves – 1 handful...

Cuisine: Andhra Pradesh state of India Ingredients: Coriander leaves – 2 bunches Tamarind – 1 lemon sized Onion (slice into thin long...

Cuisine: Andhra Pradesh state of India Ingredients: Ripe Cucumber (round Andhra variety) – 2 Green chilli – 8 Salt – as required Garlic –...

Cuisine: Srilankan Ingredients: Fresh Shredded Coconut – 1 whole Tomato (chopped) – 2 Onion (chopped) – 2 Ripe red chili (chopped) – 10...