AIKANTHIKA

Cuisine: India Ingredients: Whole wheat flour - 2 cups Fine Rice rava - 1/4 cup Carom seeds - 1/2 teaspoon Salt - 1/2 teaspoon Coconut...

Cuisine: Karnataka state of India Ingredients: Brown rice - 3 cups Ash gourd kernel - 2 cup Poha / Flattened rice - 1 cup Shredded fresh...

Cuisine: Andhra Pradesh state of India Ingredients: Elephant foot yam – ¼ kg Onion (chopped) – 2 medium Garam masala powder – 1 teaspoon...