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True Food
Feb 29, 2024
1 min read
TIBBATTU MALLUNG | TURKEY BERRY STIR-FRY
Cuisine: Srilanka Ingredients: Turkey berry (removed from the stalk) - 1 cup Onion (chopped) - 1 Ripe Red Chili (slit) - 2 Curry leaves -...
True Food
Feb 14, 2022
1 min read
SUNDAKKAI PULI KUZHAMBU | TURKEY BERRY CURRY
Cuisine: Tamil Nadu state of India Ingredients: Sundakkai (Turkey berries) – 1 cup Onion (chopped) – 3 Tomato (chopped) – 2 Grated...
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