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KARCHIKAI FRY | MOMORDICA CYMBALARIA STIR-FRY
Ingredients: Momordica Cymbalaria - 1/4 kg Salt - as required Chilli powder - 1/2 teaspoon Turmeric powder - 1/4 teaspoon Coconut oil - 4...
True Food
Nov 18, 20231 min read
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DONDAKAYA VEPUDU | LITTLE GOURD STIR-FRY
Cuisine: Andhra Pradesh state of India Ingredients: Little gourd - 1 kg Coconut oil - 6 tablespoons Chana dal (split Bengal gram) - 1/2...
True Food
Nov 17, 20231 min read
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JAVALIKAYI PALYA | CLUSTER BEAN CURRY
Cuisine: Karnataka state of India Ingredients: Cluster bean – ½ kg Coconut oil – 5 tablespoons + 2 teaspoons Green chillies – 6 Coriander...
True Food
Oct 2, 20231 min read
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BENDAKAYA VEPUDU | LADY’S FINGER FRY
Cuisine: Andhra Pradesh state of India Ingredients: Lady’s finger – ½ kg Coconut oil – 1 teaspoon + for deep frying Mustard seeds – ¼...
True Food
Sep 29, 20231 min read
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GORU CHIKKUDUKAYA VEPUDU | CLUSTER BEAN FRY
Cuisine: Andhra Pradesh state of India Ingredients: Cluster beans – ½ kg Coconut oil – 4 tablespoons Chana dal (split Bengal gram)– 1...
True Food
Sep 29, 20231 min read
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ROYYALA IGURU | PRAWN FRY
Cuisine: Andhra Pradesh state of India Ingredients: Prawns (Cleaned) – 1 kg Onions (Chopped) – 8 medium Green chilli (slit) – 4 Curry...
True Food
Dec 7, 20201 min read
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