True Food
BEERAKAYA THOKKALA PACHADI | RIDGE GOURD PEELS CHUTNEY
Cuisine: Andhra Pradesh state of India Ingredients: Ridge gourd peels - peels of 1 kg ridge gourds Tomato (chopped) - 6 Green chilies...
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True Food
Jun 29, 20211 min read
KALCHINA VANKAYA PACCHADI | ROASTED BRINJAL CHUTNEY
Cuisine: Andhra Pradesh state of India Ingredients: Brinjal – 2 large Salt – as required Green chillies – 6 Tamarind – small lemon-sized...
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True Food
Jun 29, 20211 min read
GONGURA PACCHADI / ROSELLE CHUTNEY
Cuisine: Andhra Pradesh state of Bharat Ingredients: Gongura / Roselle leaf – 3 hands full Salt – as required Garlic cloves – 1 handful...
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True Food
Jun 26, 20211 min read
KOTHIMERA PACCHADI | CORIANDER CHUTNEY
Cuisine: Andhra Pradesh state of India Ingredients: Coriander leaves – 2 bunches Tamarind – 1 lemon sized Onion (slice into thin long...
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True Food
Jun 26, 20211 min read
ANDHRA DOSAKAYA PACCHADI | ANDHRA CUCUMBER CHUTNEY
Cuisine: Andhra Pradesh state of India Ingredients: Ripe Cucumber (round Andhra variety) – 2 Green chilli – 8 Salt – as required Garlic –...
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