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MUTTON IGURU
Cuisine: Andhra Pradesh state of India Ingredients: Mutton – 1 kg Ginger garlic paste – 2 teaspoons Oil – 1 cup Onion (chopped) – 4...
True Food
Jul 26, 2021
1 min read
KODI KURA / CHICKEN CURRY
Cuisine: Andhra Pradesh state of India Ingredients: Chicken – 1 kg Onion (Chopped) – 2 Green chilli (Slit) – 2 Ginger garlic paste – 4...
True Food
Jul 25, 2021
1 min read
ANDHRA CHICKEN FRY
Cuisine: Andhra Pradesh state of India Ingredients: Chicken – ½ kg Lemon juice – 1 tablespoon Turmeric powder – ¼ teaspoon Garam masala –...
True Food
Jul 25, 2021
1 min read
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