True FoodJun 29, 20211 minSTIR FRIED TARO | COLOCASIACuisine: Aikanthika's own experimentation Ingredients: Taro / Colocasia – ½ kg Chilli powder – 1 teaspoon Turmeric powder – ½ teaspoon...
True FoodJun 29, 20211 minKALCHINA VANKAYA PACCHADI | ROASTED BRINJAL CHUTNEYCuisine: Andhra Pradesh state of India Ingredients: Brinjal – 2 large Salt – as required Green chillies – 6 Tamarind – small lemon-sized...
True FoodJun 29, 20211 minGONGURA PACCHADI / ROSELLE CHUTNEYCuisine: Andhra Pradesh state of Bharat Ingredients: Gongura / Roselle leaf – 3 hands full Salt – as required Garlic cloves – 1 handful...