AIKANTHIKA

Cuisine: Andhra Pradesh state of India Ingredients: Water – ½ litre Tamarind – big lemon sized Coriander seeds – 2 tablespoons Dry red...

Cuisine: Andhra Pradesh state of India Ingredients: Lady’s finger – ½ kg Coconut oil – 3 tablespoons + 1 teaspoon Green chillies – 8...

Cuisine: Andhra Pradesh state of India Ingredients: Eggs – 4 Onion (Chopped into small pieces) – 4 big Green chillies (Slit) – 2...