top of page
Writer's pictureTrue Food

RAGI HALU | FINGER MILLET MILK

Updated: Mar 18





Cuisine: Karnataka state of India



Ragi Halu / Finger millet Milk is an highly nutritious, healthy and delicious energy drink.

A perfect drink to have every morning.








Ingredients:

Ragi / Finger millet - 1 cup

Almond - 8

Water - 4 cups

Jaggery (Joni Bella) - 2 teaspoons

Green cardamom - 1




Method:

Soak ragi and almond in water separately overnight. Next day, wash the soaked ragi and add green cardamom and 1.5 cups of water to it. Grind them finely. In another small mixer jar, add soaked almond and grind them into a smooth and thick paste by adding little water. Strain the ground ragi into a big bowl. Add the remaining water into the strained ragi milk. Add jaggery and ground almond. Mix everything with a spoon. Pour into glasses and serve immediately.



Note:

Adjust the sweetness according to your taste preferences.



24 views0 comments

Recent Posts

See All

Comments


bottom of page