True Food
VANKAYA PULUSU | BRINJAL WITH TAMARIND
Cuisine: Andhra Pradesh state of India Ingredients: Brinjals – ¼ kg Tamarind – big lemon sized Onion (chopped into small pieces) – 2...
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Mar 301 min read
BRINJAL MASALA
Cuisine: North India Ingredients: Coconut oil - 4 tablespoons Cinnamon - 1 inch Green cardamom - 1 Cloves - 2 Star anise - 1 Green...
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True Food
Feb 1, 20221 min read
VANKAYA IGURU | BRINJAL CURRY
Cuisine: Andhra Pradesh state of India Ingredients: Brinjal (the Purple Long Brinjal variety is the best for this recipe) – 1 kg Onion...
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True Food
Jul 19, 20211 min read
BIRANJI ANNA | BRINJAL RICE
Cuisine: Karnataka state of Bharat A Traditional Recipe from Ranebennur town in Karnataka state, Bharat. Ingredients: Brown Rice – 2 cups...
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True Food
Jun 29, 20211 min read
KALCHINA VANKAYA PACCHADI | ROASTED BRINJAL CHUTNEY
Cuisine: Andhra Pradesh state of India Ingredients: Brinjal – 2 large Salt – as required Green chillies – 6 Tamarind – small lemon-sized...
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