True FoodApr 2, 20221 minRED RICE PADDU | PANIYARAM | GULIAPPA | APPECuisine: South India Ingredients: Red Rice – 3 cups Split black gram (Urad dal) – 1 cup Fenugreek seeds – 1 teaspoon Poha (Flattened...
True FoodFeb 14, 20221 minSUNDAKKAI PULI KUZHAMBU | TURKEY BERRY CURRYCuisine: Tamil Nadu state of India Ingredients: Sundakkai (Turkey berries) – 1 cup Onion (chopped) – 3 Tomato (chopped) – 2 Grated...
True FoodFeb 4, 20221 minWHOLE WHEAT RAVA KESARI BATHCuisine: Karnataka state of India Ingredients: Whole wheat rava (fine rava) – 1 ½ cups Jaggery – 3 cups Coconut oil – 10 tablespoons...