True FoodMar 81 minBOBBARLA KOORA | SAUTEED COWPEASCuisine: Andhra Pradesh state of India Ingredients: Dried Cowpea - 2 cups Coconut oil - 2 tablespoons Green chilies (slit) - 4 Curry...
True FoodMar 81 minBENDAKAYA PULUSU | LADY'S FINGER SOUR SAMBARCuisine: Andhra Pradesh state of India Ingredients: Lady’s fingers – ¼ kg Tamarind – lemon sized Onion (chopped into small pieces) – 2...
True FoodMar 82 minRICE IDLICuisine: South India Ingredients: Urad dal (split black gram) - 1 cup Brown rice - 2 cups Salt - as required Water - as required Method:...